Ottogi Oneul Bapsang Doenjang Muchim Seasoning package

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Ottogi Oneul Bapsang Doenjang Muchim Seasoning

Sauce or seasoning sold in Korea. Korean domestic version.

주식회사 오뚜기Pouch · 90g8801045121079
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Can I eat it?

Vegan?
No
Contains shellfish and fish or seafood.
Vegetarian?
No
Contains shellfish and fish or seafood.
Pork?
Not listed
Pork is not listed on the label.
Beef?
Not listed
Beef is not listed on the label.
Halal?
Not certified
No halal certification on this label.

Allergens

3 contained

Contains

SoyWheatShellfish (oyster)

“Contains” means it is in the recipe. “Facility” means cross-contact is possible.

Ingredients

Animal-derivedSource not stated
Ingredients
Doenjang (soybean paste)
된장
—
Soybean (Imported), Wheat flour (USA, Australia), Sea salt, Hydrolysed wheat concentrate, Ethanol
Corn syrup
물엿
—
Gochujang (red pepper paste)
고추장
—
Corn syrup, Mixed seasoning (China), Wheat flour (USA, Australia), Wheat grain, Ethanol
Purified water
정제수
—
Sesame oil
참기름
—
Roasted sesame powder
Garlic
마늘
—
Green onion
파
—
Brewed soy sauce
양조간장
—
Anchovy extract
멸치엑기스
—
Modified starch
변성전분
—
Onion-flavour powder
양파맛분말
—
Refined salt
정제소금
—
Fermented lactic acid
발효젖산
—
Kelp powder
다시마분말
—
Flavor enhancer
향미증진제
—

Ingredient names are our translation of the Korean label. Origins are shown where the label states them.